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How to Choose the Right Oven and Hob for Your Kitchen

We have a wide range of sizes, styles and features that can be adapted to any kitchen.

Solid plate hobs are simple to use and durable. They are made of metal with a sealed surface that heats your cookware. They're good for flat-based items and can be economical to run.

Origins

Ovens are kitchen appliances used to bake and roast food for households across the world. They are generally powered by electricity or gas. The models with gas bottles are available in specific markets. However, ovens can also be powered by other fuels like charcoal or wood. In many homes the oven is located by a stove where food can be cooked. The distinction between a hob and an oven uk is that a hob comes with burners that are able to be turned off and on and off, while an oven has an enclosure in which food is heated in the middle.

The first ovens were huge brick and mud structures that contained fire to heat food. They were used for baking bread, cooking meat, and other dishes because they held heat well and maintained a consistent temperature. They could also be easily shared by family members. Open pits and ovens had three major drawbacks: they were dangerous due to the smoke and flames that could be seen from them, they used a lot fuel (wood), they were difficult to control the heat and the cooking process.

A solution was found with ovens and hobs that resembled fireplaces, with a chimney that closed off the fire to decrease the intensity and amount of smoke and make it easier to control. They were popular in the 16th and 17th centuries, and were commonly used in homes that were wealthy enough to have a separate kitchen with a chimney, and having more than one oven and fireplace.

In the late 19th century, European ovens were a common fixture in kitchens. This was largely due to the fact that the oven was essential. It was more secure and efficient for people to cook over an open flame or in the cauldron. It is also believed that the development and use of the oven was in part with changes in cooking styles and recipes, which led to a greater emphasis on meat and casseroles.

It is worth noting that in certain recipes, such as those from Nigella, she will recommend leaving the pot "on the hob", but this can be misleading since a hob is actually an actual British word that refers to stove top. The North American equivalent is a cooktop or range, so it can be confusing if unfamiliar with the British terminology.

Functions

The oven functions, also known as cooking modes, are preprogrammed settings which control the oven's heating element and fan according to your recipe. They are designed to make cooking food simpler and more efficient while also maintaining the taste and texture.

Ovens have a traditional mode that cooks food from the top to the bottom. There is also a fan-assisted option that makes use of an integrated fan to circulate air around the oven, allowing a more even and quicker heating. There are many different types of oven and hob functions to choose from, and it's essential to know the various features to determine the ones that are best oven uk for your needs.

The fan-assisted function of the oven is perfect for cooking a variety of meals. It heats up the oven more evenly than standard ovens and is ideal for baking, grilling and roasting. It is especially helpful for cooking dishes such as pizza and pies that require a quick crisp, crisp finish. The Fan-Assisted setting has an angled top and a line at the bottom. It can cut down up to 40% of cooking time.

Some ovens have grilling functions that combine the heat from the bottom of the oven with the top, giving your meals an amazing char. This is the perfect mode for kebabs made of meat or vegetables and can be marked by straight lines and zigzag lines, similar to Fan-Assisted. This is typically used on the lower rack of the oven, so make sure to pay attention to the oven's temperature settings to avoid overcooking.

There are also other oven functions that include proofing of pastry and bread, slow cooking, and more. These ovens are usually programmed to create a warm and controlled environment that will facilitate the rising of dough. It also helps your food develop amazing flavours.

Some ovens have a steam function that is perfect for making healthy and nutritious food. Steam adds a delicate and rich flavor to baked products such as poultry, vegetables, and custards. Using this function is as simple as pouring water into the reservoir of your oven and turning it on, with certain models automatically altering the amount of steam to depend on the temperature that is selected.

Types

There are many types of oven and hob that are available that range from traditional gas to modern electric models. It is essential to choose an oven and hob that is suitable for your needs. It is important to consider features such as self-cleaning and smart capabilities too.

Gas ovens work well in many kitchens and are a very popular choice. They are simple to use because they come with rings on the burners and a grate where pans rest and emits heat. Gas hobs are also energy-efficient and have precise temperature control. This could help you lower your energy bills. They may take longer to warm up than electric hobs and may be more difficult to clean with residue.

Electric hobs come in a variety of styles including ceramic and induction. Induction hobs can be a little more expensive to purchase, but they are considered to be energy efficient because the hob generates heat only when you place a pan over it. They also stay cool to the touch, making them more child-safe, and are fairly quick to heat up. They are also slow to cool off and do not get hot enough evenly.

Plate hobs, which are also an essential in the kitchen, come with various cooking zones that are all electric and on flat surfaces. They are positioned under the cabinets in your kitchen. They sport a sleek, modern look that will complement all kitchens. They aren't easy to keep clean, as they have multiple cooking zones that have uneven heating and can leave burn marks on the surface if they are not properly cleaned.

The most commonly used type is the built-in single-oven. They can be placed on top of a stove, or at eye-level in a built-in cabinet. When choosing an oven, consider the size of your family. They can be big enough to hold a big dinner and come in a variety of sizes. They are also available with additional options like a grill or a steam function.

Installation

If you're planning on installing a brand new oven or replacing an existing one it's worth hiring an electrician to manage the installation for you. This will ensure that the electrical circuit is properly installed and the new cooker is safe for use. An electrician who is certified will be able to follow local regulations and ensure that the installation is in compliance with all relevant safety codes.

Before beginning the process of fitting your new electric oven and hob you'll need all the required supplies and tools in your kitchen. This includes wire nuts, a screwdriver, electrical tape as well as an electrical circuit tester and conduit. It's also important to test the electrical supply at your home to ensure it can withstand the demands of a new electric oven and hob.

To put in a new oven and hob first, you must remove the old ones. Locate the bolts or screws that hold the old appliance and remove them with care. After the appliance is removed, the space where the new one will be installed must be free of obstructions. Then the junction box will need to be erected and connected to the electrical supply using conduit. It is crucial to follow the directions of the manufacturer as well as any local regulations.

Once the electrical connections have been made then the oven and the hob can be lowered into position. The fitter will use the clips that came along with the hob in order to secure it and ensure it's level with your worktop. The fitter will then test the hob to confirm that it is functioning properly.

If you're planning to install a gas oven and hob it's a good idea employ a professional for the task. Gas installation is not like connecting an electric oven. A CORGI registered engineer is required to connect the pipework. Installing cooker hoods is an option in the event that you don't already have one. This will help ventilate your kitchen, and is required under Part F of Building Regulations.